Church in Ghana Debates Genetically Modified Food
YAOUNDÉ, Cameroon - Although genetically modified food is commonplace in the United States, it is still controversial in places such as the European Union, which possibly has the most stringent regulations on the products in the world.
This debate over GM food is now taking place in Africa, and the Catholic Church is taking part - although Church leaders are disagreeing on which path to take.
In Ghana, the issue is at the forefront, since field trials on its first GM crop - the Bt cowpea, which is resistant to the pod-borer pest - have recently been completed.
“GMOs can help us deal with agricultural challenges, including the problems with food insufficiency,” said Gaston Kofi Hunkpe, a catechist with the Catholic Church who holds a degree in clinical biochemistry.
“So it’s a g...